Mesogeos à la carte Restaurant
Atrium Palace
Lindos
Greek Cousine
Mesogeos à la carte Restaurant, offers traditional Greek dishes, based on fresh local produce and creative twists on all time classics. Enjoy Greek favorites by the poolside and raise a toast with ‘Yamas!’ (Cheers!).
Hours
Lunch
12:00 PM - 5:00 PM
Cooking Class every Wednesday
11:30 AM - 12:30 PM
Gallery
![MESOGEOS 5](https://www.atriumhotels.gr/app/uploads/2023/09/MESOGEOS-5.jpg)
![Atrium Palace_Μεσογεοσ Restaurant_7](https://www.atriumhotels.gr/app/uploads/2023/09/Atrium-Palace_Μεσογεοσ-Restaurant_7-scaled.jpg)
![Atrium Palace_Mesogeos_3](https://www.atriumhotels.gr/app/uploads/2023/08/MESOGEOS.jpg)
![Atrium Palace_Mesogeos_1](https://www.atriumhotels.gr/app/uploads/2023/08/MESOGEOS-1-2.jpeg)
![Atrium Palace_Symposium_Chef-min](https://www.atriumhotels.gr/app/uploads/2023/09/Atrium-Palace_Symposium_Chef-min-scaled.jpeg)
“
Our Chef
Mediterranean and Greek cuisine is a passionate affair, where the sun-kissed ingredients come together to create dishes that tell stories of ancient traditions, vibrant culture, and the sheer joy of savoring life.
Ioannis Kesapidis
Chef
![Atrium Palace_Mesogeos5](https://www.atriumhotels.gr/app/uploads/2023/09/Atrium-Palace_Mesogeos5-scaled.jpg)
![image00007-min](https://www.atriumhotels.gr/app/uploads/2023/09/image00007-min-scaled.jpg)
Signature Dish
SCALLOPS WITH BEETROOT & PUMKIN PUREE
Scallops delicately seared to perfection, paired with a vibrant symphony of beetroot and pumpkin puree, embodying the art of culinary innovation and a palette of vivid flavors.
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